We are an independent gastro pub, with an award winning restaurant. Set in the picturesque area of Solihull, near to Birmingham airport and the NEC. Well known establishment – for fabulous friendly service & freshly prepared food – specialising in fresh fish & local produce. Serving wines from around the world, draught beer, lagers, cask ales & premium spirits.


Vacancies

Commis Chef

We are searching for a Commis Chef whom is driven and passionate about using fresh, seasonal and local ingredients. Must be able to work under the highest of pressures, delivering to an existing high standard. Ideally competent in all areas of service, under supervision.

Competent salary: from £21.000 per annum, dependent on experience + fabulous tips

Must have own transport, due to location.

Job Types: Full-time or part time, Permanent

Application: please contact us with a full CV to apply for the role.

Closing date: 10th December

 

Experienced Waiting Staff

We are searching for experienced front of house members. If you would like this great opportunity to join our team, we are searching for individuals who are fun, friendly & presentable. This involves delivering fantastic customer service to all of our guests and at a high standard. Candidates should be prepared to be flexible working evenings & weekends.

Hourly weekly pay plus fabulous tips!

Must have previous waiting experience, and have your own transport due to location.

Job Types: Part-time, Permanent

Application: please contact us with a full CV to apply for the role.