New a la carte menu now in full swing, including these delicious numbers…

Slow roast char sui pork belly, pak choy, chicken won ton, fried duck egg

Pineapple & muscovado baked Alaska, coconut crumble

And yes, do not fear we have kept our famous Salmon Fishcakes on spinach with poached egg & hollandaise!!!

We have even listened & brought back the Steak & ale pudding with pea puree, creamed mash, jus.

See the full new menu here