Our food, prepared by Max and his dedicated team, is cooked with care and presented with flair using fresh seasonal ingredients. He is constantly surprising us with his modern take on traditional dishes and is especially well known for his daily fish specials.
Latest News
Summer Solstice with Andi Wolf
Celebrating the longest day of the year... Andi Wolf is back with his ‘Dirty
An Evening with Yealands
THURSDAY 2ND MAY 2019
Easter Live Music – Dirty Jazz
Thursday 18th April 2019