Our food, prepared by Max and his dedicated team, is cooked with care and presented with flair using fresh seasonal ingredients. He is constantly surprising us with his modern take on traditional dishes and is especially well known for his daily fish specials.

Latest News

Read news article: Fresh seasonal ingredients at it’s best

13th July 2018

Fresh seasonal ingredients at it’s best

Beautiful fresh ingredients for our ‘Four Acres’ Farm organic salad

Read news article: Sneaky Peak at our Summer Menu

13th July 2018

Sneaky Peak at our Summer Menu

Hoi sin pork belly bites, raw vegetable salad, chili & ginger

Read news article: Ramon Bilbao tasting with winemaker Rodolfo

13th July 2018

Ramon Bilbao tasting with winemaker Rodolfo

Taking us to Rioja, wine tasting paired with tapas in the glorious sunshine. Their Reserva...