Our food, prepared by Max and his dedicated team, is cooked with care and presented with flair using fresh seasonal ingredients. He is constantly surprising us with his modern take on traditional dishes and is especially well known for his daily fish specials.

Our new Spring 2021 menus are below.


Latest News

Read news article: We are re-opening on April 12th!!

23rd March 2021

We are re-opening on April 12th!!

We all know there isn’t a better garden than The Malt Shovel's....